Mustard

Pan-seared salmon fillets with a sticky apple cider and honey glaze. Quick to make, full of sweet and savoury flavour, and impressive enough for guests.

Crispy pancetta and a warm honey-mustard dressing make this potato salad something well worth making. It works as a side for almost anything off the grill or out of the oven.

Tender chicken breast fillets with quartered Brussels sprouts in a rich, creamy vermouth and wholegrain mustard sauce. A festive one-pan dinner perfect for Christmas Eve.

A simple weeknight chicken dish with tender chicken breasts and a rich, tangy mustard cream sauce. Ready in under 30 minutes for a satisfying, no-fuss meal.