Zesty Bloody Mary

A classic vodka cocktail with tomato juice, Worcestershire sauce, and hot sauce. Spicy, tangy, and ideal for brunch or morning-after recovery.

By Ricky Robinson Updated February 26, 2023

The classic Bloody Mary is a proper brunch staple. It brings together vodka, tomato juice, Worcestershire sauce, and hot sauce in a way that feels both refreshing and substantial. The spicy and tangy flavours are spot on for a morning or early afternoon drink, and the tomato juice does provide some vitamins, which means you can convince yourself there's a bit of nutritional value in there.

The savoury essence of this cocktail is akin to a satisfying meal all on its own.

It works particularly well the morning after the night before, when something gentle but flavourful is needed. The mixture settles the stomach whilst giving you a bit of a lift. If you're someone who enjoys a touch of heat, feel free to add extra hot sauce to suit your taste. This version is built for those who prefer their cocktails with a bit of fire.

Zesty Bloody Mary recipe image
Zesty Bloody Mary

When it comes to brunch drinks, this one wins over a mimosa every time. The savoury character makes it feel more like a small meal than just a drink, which is ideal when you're not quite ready for a full plate of food. The bacon garnish is a personal favourite here rather than celery. Shop-bought precooked bacon rashers add a crispy, salty contrast that works brilliantly with the tangy tomato base.

Of course, if you prefer the traditional celery stick, that's perfectly fine too. The beauty of a Bloody Mary is that you can adjust the heat level and garnishes to suit your own preferences. Some like it fiery, others prefer a milder version. You can tweak the Worcestershire and hot sauce amounts until you find the balance that suits you best. Either way, it's a drink that delivers flavour and satisfaction in equal measure.

Zesty Bloody Mary

Total Time 5 min
Servings 2 cocktails
Calories 140 cal
Protein 3g

Ingredients

Equipment Needed

  • Bar Spoon
  • Measuring Jug
  • Tall Glass

Instructions

  1. 1
    Put the ice in a tall glass, then measure the vodka and tomato juice then pour it straight over the ice.
  2. 2
    Add few shakes of Worcestershire sauce and hot sauce (add more if you like it very spicy) along with a pinch of salt and pepper and stir.
  3. 3
    Garnish with the lemon and bacon.
Ricky Robinson - Recipe Author
Ricky Robinson

Home cook sharing delicious recipes with a focus on flavour and simplicity.

Serving Suggestions

Serve immediately over ice with a bacon rasher and lemon wedge garnish. Perfect for weekend brunch or a pick-me-up.

Variations

For a non-alcoholic version, simply omit the vodka and add a splash of pickle juice for extra tang. You can also adjust the spice level by using mild or extra-hot hot sauce.

Zesty Bloody Mary recipe image

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