Golden roasted potatoes mixed with spiced red onion, roasted peppers, and cherry tomatoes, topped with perfectly fried eggs and fresh spring onions for a hearty breakfast.
A smooth and satisfying tomato soup made with kitchen staples including tinned tomatoes, passata, and milk. Perfect comfort food for any season.
Tex-Mex beef and bean enchiladas with homemade chipotle sauce, melted cheese, and fresh toppings. A hearty, flavourful dish perfect for feeding a crowd.
A filling vegetarian curry with chickpeas, spinach, and aromatic spices, served with fluffy couscous. Ready in 30 minutes, ideal for weeknight dinners.
A luxurious three-meat lasagne with beef, Italian sausage, and pancetta, layered with rich cheese sauce and fresh basil. Perfect for feeding twelve people.
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